Friday, January 7, 2011
Red velvet whoopie pies
There were so many different types of desserts at my sweets and treats party. Because my to-do list was getting longer to the days leading up to the party, I knew I wanted to make something easy and tasty. What more do you need, right? So I baked red velvet whoopie pies. These were soooo yummy, I still dream about them. Give it a try yourself!
Red Velvet Whoopie Pies
1 box red velvet cake mix
1/3 cup oil
2 eggs
1/2 cup butter, softened to room temperature
1 8oz. package of cream cheese, softened to room temperature
1 2lbs. bag of confectioners sugar
1 tsp vanilla
Makes about 12 whoopie pies
Slightly altered: Via Bakerella and Recipe from All Made Cookies
Red Velvet Whoopie Pies
1 box red velvet cake mix
1/3 cup oil
2 eggs
- Preheat oven to 350 degrees
- Mix all ingredients until combined
- Drop spoonfuls of batter onto baking sheet about 2 inches apart
- bake for 10-12 minutes until cool
1/2 cup butter, softened to room temperature
1 8oz. package of cream cheese, softened to room temperature
1 2lbs. bag of confectioners sugar
1 tsp vanilla
- In a mixer, cream butter, cream cheese and vanilla
- gradually add sugar and mix until smooth
Makes about 12 whoopie pies
Slightly altered: Via Bakerella and Recipe from All Made Cookies
Labels:
Celebration,
Holidays,
recipes
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